Marketing Food and Beverage Products in the U.S.: Considerations for Exporters

Join us in this presentation to gain insights into the regulatory framework applicable to the export of food products into the U.S. and the most recurrent challenges for foreign exporters.

Topics will include:

• Competent authorities
• Registration and certifications
• Ingredient and food packaging considerations
• Labeling requirements
• Current political developments impacting food and beverage exports

Speakers:

• Sam Jockel, Partner, Alston & Bird
• Isabel Oliveira, Executive Coordinator – Market Division, PortugalFoods
• Francesco Montanari, Director, Arcadia International

For more information or to register, click here.